Sustainable and Green Building Architecture Internship
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Duration
16 to 24 weeks
Location
Canggu, Bali, Indonesia
Education
Studies in Architecture or related
About the internship
Description
This newly established environmental consulting company, focus on are research, consultation, and capacity development of the environment, sustainability, climate change, green economy, and renewable energy.
For one of its project, they are looking for interns to support its architecture activity. The project’s objective is to develop a community-based business model for the production of a coffee. The project aims at enabling sustainable rural socio-economic opportunities and the product will be produced using bio energy - initiated in West Bali. The project is synergistically adaptation and mitigation measure for climate change with an ambition to set an example for an alternative strategy to alleviate poverty in rural areas across Indonesia.
Description
This newly established environmental consulting company, focus on are research, consultation, and capacity development of the environment, sustainability, climate change, green economy, and renewable energy.
For one of its project, they are looking for interns to support its architecture activity. The project’s objective is to develop a community-based business model for the production of a coffee. The project aims at enabling sustainable rural socio-economic opportunities and the product will be produced using bio energy - initiated in West Bali. The project is synergistically adaptation and mitigation measure for climate change with an ambition to set an example for an alternative strategy to alleviate poverty in rural areas across Indonesia.
Description
This newly established environmental consulting company, focus on are research, consultation, and capacity development of the environment, sustainability, climate change, green economy, and renewable energy.
For one of its project, they are looking for interns to support its architecture activity. The project’s objective is to develop a community-based business model for the production of a coffee. The project aims at enabling sustainable rural socio-economic opportunities and the product will be produced using bio energy - initiated in West Bali. The project is synergistically adaptation and mitigation measure for climate change with an ambition to set an example for an alternative strategy to alleviate poverty in rural areas across Indonesia.